The Gossip Bakery

Posts written by AlltheReisenthels

  1. .
    QUOTE (Idiot savant @ 26/9/2022, 21:09) 
    QUOTE (Splurgysplurge @ 26/9/2022, 21:07) 
    Is it wrong that I want to know what vacation she is going on with family. With who and where. and what is the special celebration she keeps referring to. Ya, I am too invested in this lol but not lol.

    Her nephew is getting married. It’s the same weekend as the wine and dine half marathon that she had registered for, so she paid again to do it virtually and is annoyed that she has to miss it.

    I am pretty sure she already knew about the wedding when she registered for the wine and dine. But she just forgot about it.
    Because she is sooooo organized, not.
  2. .
    QUOTE (GrownUpStickerBook @ 26/9/2022, 20:51) 
    QUOTE (Hobo Babysitter Jen @ 9/26/2022, 12:52 PM) 
    Whoopee for the Patreons/sheep who are getting yet another tidy my desk video!

    Boring AF

    I will clean my kitchen after dinner tonight, just like I do every night. Should I start a YouTube or Patreon so I can share the excitement of my recurring chores with others? :snickering:

    You are a really busy bee! Go ahead. Sharing is caring :)
  3. .
    QUOTE (VeganGingerbread @ 26/9/2022, 18:31) 
    QUOTE (Ican’twiththelikesofher @ 26/9/2022, 18:24) 
    A WWC member asked her about Part 2 video going up on YT first? I haven’t posted their comment here yet because I’m waiting to see what Jen’s reply is?

    That’s awesome. Give her hell, Patrons!

    This Early Access thing is the most ridiculous thing anyway. Who cares if you watch it Wednesday or Thursday.
    The Monday video is mostly just a 5 minutes-video about "what a week" it was and what kind of video she is going to upload.
    So actually the patreons are paying her for only one video a week, the friday-video. Which is mostly 90% lies. How stupid.
  4. .
    QUOTE (D**'sGlowUp @ 25/9/2022, 19:54) 
    Ok I think I got that screen grab from footage on the page of one of the videographers they hired for the event…

    but similar clip in the Week 2 recap video posted right about 1:32 1:33 mark… do we think that’s her?

    Nope wrong again… it is around 2:04 - 2:05 with better lighting in this video - and I’m pretty sure bandanna is there. Can someone confirm?

    Yes, that is her as well
  5. .
    I found her hiking in the recap video



    at minute 3:24 und 3:25
  6. .
    There were 7 women before her
  7. .
    She made it

    She is now. She finished as Number 23
  8. .
    11 Dollar for a limonade????
  9. .
    QUOTE (Meow2 @ 16/9/2022, 17:51) 
    there is definitely going to be a page or 2 in her scrapbook about the strength it took to put on bike shorts and what a journey it has been

    It was a long way of shifting and leaning into
  10. .
    QUOTE (NefariousPeletonPatreon @ 2/9/2022, 20:38) 
    I just watched the Food Nanny make this crust. She used barely over 2 cups of flour and the dough was soft and kneadable and perfect. Gene MUST use 3 cups of flour to turn it into rock hard, dense, tough pizza dough that she forces her kids to eat every Friday that they are with her. Ridiculous and pathetic.

    Not only Fridays. She said they get the leftovers the next two days.Meaning Saturday and Sunday.
  11. .
    QUOTE (RikkiJones @ 2/9/2022, 19:52) 
    QUOTE (AlltheReisenthels @ 2/9/2022, 18:35) 
    Are you the one, who commented after every baking video she made, that she wouldnt measure the flour correctly, not leveling it out?

    I didn’t say that. But this is how pros do it:
    Instructions
    First, fluff up the flour in the bag or canister. ...
    Spoon the flour into the measuring cup. ...
    Scrape a knife across the top of the measuring cup to level the flour. ...
    DON'T scoop the flour directly from the canister. ...
    If you scoop it from the container it packs it down and you actually use too much. That’s why her dough was dry.

    I was just asking, because I remember those comments very well. I found them very helpful.
    But stubborn Jen never listened. But now finally she is using the knife, maybe she watched her old videos..lol
  12. .
    QUOTE (RikkiJones @ 2/9/2022, 18:29) 
    QUOTE (Idiot savant @ 9/2/2022, 11:07 AM) 
    CC: “GENTLE DONNY”🤣
    That pizza looked undercooked and the dough wasn’t proofed.
    Also, if you’ve been using that jar of yeast, you know it’s active. No need to proof it in water.

    Yes in the past she claimed to be such a wonderful baker. Yet she measures flour incorrectly. And yeast does not last forever in the fridge.
    Her dough was too dry.

    And I don't know who said it earlier but Donny did not say the sauce was fake. He said it was tomato sauce cuz it's made from tomatoes.

    Are you the one, who commented after every baking video she made, that she wouldnt measure the flour correctly, not leveling it out?
  13. .
    Even when cooking it is theirs and MINE
  14. .
    QUOTE (KayTee @ 1/9/2022, 19:40) 
    Being a parent is very hard and I generally agree with your points. I will die in the hill that Jill was a distant mother to Jen.

    I have seen her praise Scott profusely in some FB comments on Jen’s page but never Jen.

    Jen was born 8 years after Scott when Jill was in her late 30’s so they were each an “only child” in a way. I think Jill might’ve been over it by then. I also think that Jen was a little bit different as a child and Jill did not have the patience to understand her.

    Many moons ago when Jen was still a busy bee with different channels I remember Jill saying "I am soooo proud of my daughter". Jen even had to stop her going on and on.

    QUOTE (Yetta @ 1/9/2022, 19:52) 
    Jill certainly is not a hands on Grandma. From personal experience, she's really missing out

    I think her parents are more often at Jen`s house as we imagine.
  15. .
    How STUPID can she be????????

    Isnt she aware that when she walks counter clockwise she will meet EVERYONE on the trail
380 replies since 6/3/2021
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